Food Insecurity, A Post For BlogAction Day 2014

Have you seen A Place At The Table? It is a documentary that follows different people in different parts of the US who have one thing in common: food insecurity. The statistics shown are incomprehensible. In this country of food abundance well beyond the point of wasting, there are 50 million people … [Read more...]

From Nose To Tail: Cooking Without Waste

This is a story of the Fifth Quarter. It begins with delicious lamb. And not just any lamb: a heritage breed lamb from Abruzzo, raised on the wild pastures of Gran Sasso National Park. It is a story that highlights the beauty of its Fifth Quarter (as offal is called in Italy). And it … [Read more...]